Pumpkin Soup with Shrimp and Rosemary
The Perfect Pumpkin Soup with Shrimp and Rosemary
Are you looking for a delicious and comforting soup to warm you up on a chilly day? Look no further than this amazing Pumpkin Soup with Shrimp and Rosemary recipe. Made with fresh pumpkin, succulent shrimp, and fragrant rosemary, this soup is sure to become a favorite in your household.
Ingredients:
- Shrimp
- Pumpkin
- Rosemary
- Seafood broth
- Onion
- Garlic
- Heavy cream
- Salt and pepper
Instructions:
Start by sautéing the onion and garlic in a large pot. Add the chopped pumpkin and seafood broth, and simmer until the pumpkin is tender. Blend the mixture until smooth, then add the shrimp and rosemary. Let it simmer until the shrimp is cooked through, and finish with a splash of heavy cream. Season with salt and pepper to taste.
Once you try this Pumpkin Soup with Shrimp and Rosemary, you'll never go back to your old go-to soup recipe. It's the perfect combination of flavors and textures, and it's guaranteed to warm you up from the inside out. Plus, it's easy to make and full of health benefits.
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